| From: | 1/28/13 |
| Duration: | 5:00 PM – 5:00 PM |
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| Title | Cold Sauces & Dressings |
| Description: | The key to good cooking is in the sauce! In this workshop you learn the basic chemistry of emulsion and liason sauces and dressings. One night with the Girardots and you acquire the skills and confidence necessary to create your own variation of sauces and dressings. Meets at the Glenwood Center. Cost: $41; Refund: 1/25. |
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| Repeat Daily: | 1 day(s) |
| End Date: | 4/11/13 |